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Chef/Head Cook Jobs

  • Lead Cook

    LEAD COOK The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports ...

  • Head Cook

    Overview Head Cook Position Summary: Under the direction of the Culinary Director, primary responsibilities include, but are not limited to, Assist...

  • Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Cook - Grill, Saute & Expo

    Brightwater is now accepting applications for Part Time cooks with experience in preparing high-quality food from scratch according to standardized...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Cook - Part-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Cook - Part-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Cook - Part-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Part-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Line Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...

  • Cook - Full-Time

    Overview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food items prior to c...